- 147 Springvale Rd, Nunawading
- (03) 9801 5933
Masala Craze was founded on a simple, uncompromising belief: that the rich, diverse flavours of the Indian subcontinent deserve a single, masterfully curated home. Located at 147 Springvale Road, Nunawading, we have quickly become the premier destination for diners who seek more than just a meal they seek an experience.
While we share the neighbourhood with many, Masala Craze stands alone as the only kitchen in Nunawading to truly bridge the four pillars of Eastern cuisine: the Royal North, the Coastal South, the Himalayan Peaks, and the bold Silk Road Fusion of Indo-Chinese flavours.
What makes Masala Craze the local favorite? It is our refusal to take shortcuts. In a world of "quick-service" food, we remain dedicated to the slow craft:
Our Nepalese Momos are hand-folded daily, bringing the rustic spirit of the mountains to your plate.
Our local Indo-Chinese section is a masterclass in wok-fired heat, delivering the smoky, tangy flavors of the "Silk Road."
The Royal North
Creamy, slow-simmered curries and charcoal-fired Tandoori grills that set a new standard for excellence.
Southern Soul
We are the destination for authentic South Indian cuisine, serving perfectly fermented, stone-ground Dosas and Idlis.
While we are proud to be part of the vibrant Springvale Road community, Masala Craze offers a unique “four-world” culinary experience. We are the only destination in Nunawading that masterfully serves Authentic North Indian, South Indian, Nepali, and Indo-Chinese cuisines in one refined setting.
Absolutely. Our Nepalese Momos are a signature highlight. Each dumpling is hand-folded daily and steamed to perfection, served with our traditional Himalayan tomato chutney. We also offer mountain specialties like Chicken Choila and Sukuti sets.
Yes. We take great pride in serving locals in Nunawading and surrounding suburbs with quality-assured, Halal-certified meats across our entire menu, ensuring an inclusive and premium dining experience for all our guests.
Yes! Unlike many local spots, we have a dedicated South Indian section. You can enjoy our crisp, stone-ground Masala Dosas, fluffy Idlis, and savory Vadas all served with our signature sambar and house-chilled coconut chutneys.
Diversity is at our core. We offer an extensive range of vegetarian, vegan, gluten free, nuts free and any other dietary requirement dishes. Furthermore, we can prepare specialized meals upon request to ensure every guest feels at home at our table.
We would love to help you celebrate. We offer premium catering services for corporate events, birthdays, and family gatherings across the Eastern Suburbs. Please contact our team at 0398015933 o curate a custom menu for your event.
